Definitions
from The American Heritage® Dictionary of the English Language, 5th Edition.
- noun Any of various tropical American shrubs and trees of the genus Psidium, especially P. guajava, widely cultivated for its edible fruit, having greenish skin and sweet white or pink flesh.
- noun The fruit of this plant.
from The Century Dictionary.
- noun In Porto Rico, Inga vera, a tree of the family Mimosaceæ, used as a shade-tree in coffee-plantations. See
Inga and coco-wood. 2. - noun In Barbados, the ringworm-shrub, Herpetica alata.
- noun One of several species of Psidium, a myrtaceous genus of tropical America, and especially P. Guayava, which yields a well-known and esteemed fruit, and is now cultivated and naturalized in most tropical countries.
from the GNU version of the Collaborative International Dictionary of English.
- noun A tropical tree, or its fruit, of the genus Psidium. Two varieties are well known, the
P. pyriferum , orwhite guava , andP. pomiferum , orred guava . The fruit or berry is shaped like a pomegranate, but is much smaller. It is somewhat astringent, but makes a delicious jelly.
from Wiktionary, Creative Commons Attribution/Share-Alike License.
- noun A tropical
tree orshrub of themyrtle family,Psidium guajava . - noun Its yellowish
tropical fruit , 1¼ to 2 inches,globular orpear -shaped with thin, yellow, green or brownskin , is often made intojams andjellies . Themeat is yellowish or pale green to pink in color.
from WordNet 3.0 Copyright 2006 by Princeton University. All rights reserved.
- noun small tropical American shrubby tree; widely cultivated in warm regions for its sweet globular yellow fruit
- noun tropical fruit having yellow skin and pink pulp; eaten fresh or used for e.g. jellies
- noun small tropical shrubby tree bearing small yellowish fruit
Etymologies
from The American Heritage® Dictionary of the English Language, 4th Edition
from Wiktionary, Creative Commons Attribution/Share-Alike License
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Examples
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Rich in vitamins A and C, guava is used to make desserts, candy, jam, juices and, of course, Mexico's thirst-quenching agua fresco.
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Rich in vitamins A and C, guava is used to make desserts, candy, jam, juices and, of course, Mexico's thirst-quenching agua fresco.
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Rich in vitamins A and C, guava is used to make desserts, candy, jam, juices and, of course, Mexico's thirst-quenching agua fresco.
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Native to tropical America, the guava is found in Mexican supermarkets year round, and in municipal markets in late summer and early fall, and again in early spring.
Exotic summer refreshment: a guide to Mexico's tropical fruit 2007
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Native to tropical America, the guava is found in Mexican supermarkets year round, and in municipal markets in late summer and early fall, and again in early spring.
Exotic summer refreshment: a guide to Mexico's tropical fruit 2007
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You may throw in a little pine-apple, mamey, lime, and cocoa-plum; but the guava is the thing, and, in case of a long run on the tea-table, will give the most effectual support.
The Atlantic Monthly, Volume 04, No. 23, September, 1859 Various
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Preserved and pickled guavas and confections made from what is known as guava paste are common, but guava jelly made from the pulp is probably the best known product.
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-- The guava is a tropical fruit that is extensively grown in the southern part of the United States.
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The terrestrial ecological balance of the islands has been threatened by the introduction of predators, competing species and exotic plants such as guava, citrus, lantana, quinine, elephant grass and blackberry which invade the territory of native species on abandoned farms.
Galápagos National Park & Galápagos Marine Resources Reserve, Ecuador 2009
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They are especially concentrated on getting control of the expanding problems caused by fast growing plants such as guava (Psidiun guajava), quinine (Chinchona succirubra), lantana shrub (Lantana camara) and elephant grass (Chinchona succirubra).
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